Publikasjoner og ansvarsområder
A new validated model of PCM-pillow-plate heat exchanger to show the benefits of TES in any thermal system
Cold thermal energy storage for the food cold chain: Current status and future perspectives
Cold thermal energy storage for refrigeration systems: Current status and future perspectives
Opportunities for compact TES on board fishing vessels and cruiseships
Modeling of a CO2‐based integrated refrigeration system for supermarkets
An integrated energy system that consists of a centralized refrigeration unit can deliver the entire HVAC&R (heating, ventilation, air conditioning, and refrigeration) demand for a supermarket. CO2 (R744) is a natural refrigerant that is becoming increasingly popular for these centralized units...
Investigation on heat recovery strategies from low temperature food processing plants: Energy analysis and system comparison
Industrial food processing plants often have significant thermal requirements at both low and high temperatures. These plants can produce a variety of products including frozen, chilled and grilled/steamed foodstuff, creating thermal demands at several temperature levels. Rapid freezing of the...