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Ana Karina Carvajal

Forskningsleder

Ana Karina Carvajal

Forskningsleder

Ana Karina Carvajal
Telefon: 924 63 388
E-post:
Avdeling: Sjømatteknologi
Kontorsted: Trondheim

Publikasjoner og ansvarsområder

Publikasjon
https://www.sintef.no/publikasjoner/publikasjon/?pubid=1825687

New processing methods are needed to convert cod heads into more profitable and marketable products. In this study the possibilities of freezing and thawing of cod heads before enzymatic hydrolysis and the effect on the quality of resulting fractions was investigated. Cod heads were frozen minced...

År 2020
Type Vitenskapelig Kapittel/Artikkel/Konferanseartikkel
Publikasjon
https://www.sintef.no/publikasjoner/publikasjon/?pubid=1826142

New processing methods are needed to convert cod heads into more profitable and marketable products. In this study the possibilities of freezing and thawing of cod heads before enzymatic hydrolysis and the effect on the quality of resulting fractions was investigated. Cod heads were frozen minced or...

År 2020
Type Vitenskapelig foredrag
Publikasjon
https://www.sintef.no/publikasjoner/publikasjon/?pubid=1819294

The recently funded research project, SUPREME will address the challenges of the Norwegian whitefish sector and develop concepts and solutions for increased utilization of rest raw materials (RRM). The sea-going fishing vessels accounts for 86 % of the unutilized whitefish RRM in Norway. Thus, to...

År 2020
Type Kompendium
Publikasjon
https://www.sintef.no/publikasjoner/publikasjon/?pubid=1749017

Purpose To examine whether supplementation with low doses of fish or milk proteins would affect glucose regulation and circulating lipid concentrations in overweight healthy adults. Methods Ninety-three overweight adults were assigned to receive 2.5 g protein/day from herring (HER...

Forfattere Ida Heir Hovland Ingrid Sande Leikanger Oddbjørg Stokkeland Kaia Hevrøy Waage Svein Are Mjøs Karl Albert Brokstad Adrian McCann Per Magne Ueland Rasa Slizyte Ana Karina Carvajal Gunnar Mellgren Tore Remman Ingmar Johan Høgøy Oddrun Anita Gudbrandsen
År 2019
Type Vitenskapelig artikkel