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Rasa Slizyte

Seniorforsker

Rasa Slizyte

Seniorforsker

Rasa Slizyte
Telefon: 982 45 033
E-post:
Avdeling: Sjømatteknologi
Kontorsted: Trondheim

Publikasjoner og ansvarsområder

Publikasjon
https://www.sintef.no/publikasjoner/publikasjon/?pubid=1819294

The recently funded research project, SUPREME will address the challenges of the Norwegian whitefish sector and develop concepts and solutions for increased utilization of rest raw materials (RRM). The sea-going fishing vessels accounts for 86 % of the unutilized whitefish RRM in Norway. Thus, to ac...

År 2020
Type Kompendium
Publikasjon
https://www.sintef.no/publikasjoner/publikasjon/?pubid=1826142

New processing methods are needed to convert cod heads into more profitable and marketable products. In this study the possibilities of freezing and thawing of cod heads before enzymatic hydrolysis and the effect on the quality of resulting fractions was investigated. Cod heads were frozen minced or...

År 2020
Type Vitenskapelig foredrag
Publikasjon
https://www.sintef.no/publikasjoner/publikasjon/?pubid=1818738

Academia is an important contributor in the work towards more sustainable food system through higher education, research and innovation. UNESCOs report on Education for Sustainable Development Goals (2017) encourages us as universities to rethink education in order to contribute to the achievement o...

Forfattere Eva Falch Veronica Hammer Hjellnes Rasa Slizyte Kaushic Nutan
År 2020
Type Poster
Publikasjon
https://www.sintef.no/publikasjoner/publikasjon/?pubid=1825687

New processing methods are needed to convert cod heads into more profitable and marketable products. In this study the possibilities of freezing and thawing of cod heads before enzymatic hydrolysis and the effect on the quality of resulting fractions was investigated. Cod heads were frozen minced ...

År 2020
Type Vitenskapelig Kapittel/Artikkel/Konferanseartikkel