Publikasjoner
- Effective on-board preservation of Calanus finmarchicus biomass
- Enrichment of the protein content of the macroalgae Saccharina latissima and Palmaria palmata
- Valorisation of Frozen Cod (Gadus morhua) Heads, Captured by Trawl and Longline by the Oceanic Fleet, by Enzymatic Hydrolysis
- Production of Protein Hydrolysates from Cod (Gadus morhua) Heads: Lab and Pilot Scale Studies
- Quality changes of polychaete (Nereis virens) biomass during different frozen storage conditions
- A Multidisciplinary Approach for Improving Resource Efficiency in the Indian Surimi Supply Chain
- Energetic and Economic Evaluation of Zero-Waste Fish Co-Stream Processing
- Analysing multivariate storage data of seafood spreads. A case study based on combining split-plot design, principal component analysis and partial least squares predictions
- Sustainable resource production for manufacturing bioactives from micro- and macroalgae: Examples from harvesting and cultivation in the Nordic region
- Biochemical characterization of cassiopea andromeda (Forsskål, 1775), another red sea jellyfish in the western mediterranean sea