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Publikasjoner
- Novel sampling and measurement NIR solutions in practice Part 1
- Fourier-transform infrared spectroscopy for characterization of liquid protein solutions: A comparison of two sampling techniques Les publikasjonen
- Strawberries go high-tech - Novel sampling and measurement NIR solutions in practice Part 2
- Robotic Sensors for in-the-Field Quality Control of Strawberries
- Assessment of Intestinal Ischemia–Reperfusion Injury Using Diffuse Reflectance VIS-NIR Spectroscopy and Histology Les publikasjonen
- Sensors for Sustainability in Food and Agriculture
- Photonics in Food and Agriculture
- Ny sensorkonferanse skal posisjonere Norge
- Optimisation of sensor design for measuring complex food products
- Food and agriculture research at SINTEF