Optimization of instrument design for in-line monitoring of dry matter content in single potatoes by NIR interaction spectroscopy

Client

• Research Council of Norway (RCN) / 314111
• Nofima AS / 11595
• Research Council of Norway (RCN) / 309259
• Nofima AS / 202102
• Research Council of Norway (RCN) / 256220
• Nofima AS / 13246

Author(s)

• Jens Petter Wold
• Marion O Farrell
• Petter Vejle Andersen
• Jon Tschudi

Affiliation

• Nofima, The Norwegian Institute of Food, Fisheries and Aquaculture Research
• SINTEF Digital / Smart Sensors and Microsystems

Issue

4

DOI

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