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Salmon farming is becoming increasingly important in the global food chain, which necessitates a deep understanding of how internal salmon states relevant for production yield and welfare is evinced externally on salmon, in order to facilitate real-time detection of inadequate conditions. In this...

The export rates of farmed salmon have increased rapidly, becoming an integral part of the global food chain. This has driven higher production rates, with pens now accommodating up to 200 000 salmon. However, this growth has also brought negative consequences for salmon welfare and a better...