Norsk English

Søk i SINTEF

Filtrer på
Publication

Superchilling verlängert Haltbarkeit : Bio-Lachs und Bio-Fleisch

Wer Öko-Lebensmittel kauft, hat hohe Ansprüche an Produktqualität und Nachhaltigkeit. Das gilt auch für Bio-Fischprodukte und Fleisch aus ökologischer Haltung. Bei deren Verarbeitung und Lagerung sind nicht nur schonende, sondern auch energiesparende Verfahren gefragt, welche die hohen Sicherheits...

Forfattere
Nina Weiler
Michael Bantle
År
2019
Type
Intervju tidsskrift
Publication

A Gray-Box Hierarchical Oscillatory Instability Source Identification Method of Multiple-Inverter-Fed Power Systems

This paper presents a gray-box hierarchical instability source identification method of multiple-inverter-fed power systems, which enables stability analysis at system, component, and parameter levels sequentially. Impedance frequency responses of all components are first obtained using frequency...

Forfattere
Weihua Zhou
Raymundo E. Torres-Olguin
Yanbo Wang
Zhe Chen
År
2020
Type
Vitenskapelig artikkel
Publication

Effects of Pyrolysis Conditions and Feedstocks on the Properties and Gasification Reactivity of Charcoal from Woodchips

Pyrolysis conditions in charcoal production affect yields, properties, and further use of charcoal. Reactivity is a critical property when using charcoal as an alternative to fossil coal and coke, as fuel or reductant, in different industrial processes. This work aimed to obtain a holistic...

Forfattere
Aekjuthon Phounglamcheik
Liang Wang
Henrik Romar
Norbert Kienzl
Markus Broström
Kerstin Ramser
Øyvind Skreiberg
Kentaro Umeki
År
2020
Type
Vitenskapelig artikkel
Les publikasjonen