Publikasjon
Food from the ocean; towards a research agenda for sustainable use of our oceans’ natural resources
https://www.sintef.no/publikasjoner/publikasjon/?pubid=CRIStin+1692997
By 2050 it is expected that food, clean drinking water and sustainable energy has to be produced for a world population of close to 10 billion people. Our seas and oceans represent 71% of earth's surface, yet its space and resources today are not sustainably utilised to their full extent. The import...