To main content

Seafood processing

At SINTEF, we work with the development of innovative automated processes within seafood and food production.

Contact persons

Future production in fisheries and aquaculture will be assisted by new technologies such as sensory, robotics and autonomy. We have world-leading expertise in replacing human eye - brain - hand with machine vision - computer - manipulator. We bring together solution-oriented and interdisciplinary teams with industry experience to solve issues and contribute to industrialization of processes across the entire value chain - from initial handling to finished product.

Expertise

Laboratories

Projects

INDEE3 – Sustainable cooling and heating in India

INDEE3 – Sustainable cooling and heating in India

Start:
End:

INDEE3 supports sustainable cooling and heating in India by promoting natural refrigerants, reducing emissions, and boosting cold chain efficiency in food, seafood, and building sectors.

REFRESHING

REFRESHING

Start:
End:

An optimized thawing process for “fresher than fresh” fish products

News

This drone reveals what lies beneath snow and soil

This drone reveals what lies beneath snow and soil

Using self-developed drones and advanced sensors, researchers can now see both under the snow and into the ground. The scientists’ goal is to reduce societal risk and environmental encroachment.

Securing the water supply in Longyearbyen is critical

Securing the water supply in Longyearbyen is critical

With increased pressure on the Arctic, a secure water supply is becoming a critical part of emergency preparedness in Svalbard. Now researchers are investigating how Longyearbyen’s only source of drinking water can be better secured.

Software