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Seafood processing

At SINTEF, we work with the development of innovative automated processes within seafood and food production.

Contact persons

Future production in fisheries and aquaculture will be assisted by new technologies such as sensory, robotics and autonomy. We have world-leading expertise in replacing human eye - brain - hand with machine vision - computer - manipulator. We bring together solution-oriented and interdisciplinary teams with industry experience to solve issues and contribute to industrialization of processes across the entire value chain - from initial handling to finished product.

Expertise

Laboratories

Projects

INDEE3 – Sustainable cooling and heating in India

INDEE3 – Sustainable cooling and heating in India

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INDEE3 supports sustainable cooling and heating in India by promoting natural refrigerants, reducing emissions, and boosting cold chain efficiency in food, seafood, and building sectors.

REFRESHING

REFRESHING

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An optimized thawing process for “fresher than fresh” fish products

News

Summer job on AI agents ended up at a global conference

Summer job on AI agents ended up at a global conference

Can AI agents get geophysicists, geologists and reservoir engineers to work more closely together? Two summer researchers at SINTEF developed a prototype together with Geoteric, who brought the result to one of the world's largest conferences for...

Next-Gen Sensors: Catching water Pollution in real time

Next-Gen Sensors: Catching water Pollution in real time

Currently, water samples must be transported to a laboratory to reveal pollution. But new sensor technology is enabling researchers to measure pesticides in the water on site – and get the results right away.

Software