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Ekrem Misimi

Senior Research Scientist

Ekrem Misimi

Senior Research Scientist

Ekrem Misimi
Phone: 982 22 467
Department: Seafood Technology
Office: Trondheim

Publications and responsibilities

Publication
https://www.sintef.no/en/publications/publication/?pubid=CRIStin+1561519

Despite advances in computer vision and segmentation techniques, the segmentation of food defects such as blood spots, exhibiting a high degree of randomness and biological variation in size and coloration degree, has proven to be extremely challenging and it is not successfully resolved. Therefore,...

Authors Misimi Ekrem
Year 2017
Type Journal publication
Publication
https://www.sintef.no/en/publications/publication/?pubid=CRIStin+1324894

In Norway, the final stage of front half chicken harvesting is still a manual operation due to a lack of automated systems that are suitably flexible with regard to production efficiency and raw material utilisation. This paper presents the ‘GRIBBOT’ – a novel 3D vision-guided robotic concept for fr...

Authors Misimi Ekrem
Year 2016
Type Journal publication