Projects
Contact person, projects
- DTO-BioFlow (2023 - 2027)
- Circular TwAIn - AI Platform for Integrated Sustainable and Circular Manufacturing (2022 - 2025)
- Iliad - Digital Twins of the Ocean (2022 - 2025)
- NorwAI - Norwegian Research Center for AI Innovation (2020 - 2028)
- DEMETER - IoT-based data analysis to improve farming (2019 - 2023)
- DataBench - Evidence Based Big Data Benchmarking to Improve Business Performance (2018 - 2020)
Publications
- Big data projects and business benefits: empirical evidence from extensive data survey
- A Digital Twin of the Trondheim Fjord for Environmental Monitoring—A Pilot Case
- Aligning interoperability architectures for digital agri-food platforms
- Big Data in Bioeconomy: Results from the European DataBio Project
- COGNITWIN – Hybrid and Cognitive Digital Twins for the Process Industry
- Building the databench workflow and architecture
- ArchiMate as a Specification Language for Big Data Applications - DataBio Example
- DataBio Deliverable D4.4 – Service Documentation Read publication
- Enterprise architecture modelling with ArchiMate
- Evolution Towards Teaching a Holistic Course in Model-Driven System Development: Modeling for Enterprise Architecture with Business and System Architecture and Platform-based Development
Other
- SEADITO - Providing Social-Ecological data and models to the EU Digital Twin Ocean
- Towards a Toolkit for Semantic Interoperability in Data Spaces
- Digitale verdikjeder
- Signal discovery in the smart grid - finding electical vehicle charging patterns in power consumption data
- Towards precision fishery: standardized modelling of smart services in the fishery domain
- Big Data in Fisheries: Towards Pelagic Catch Prediction
- From digital twin to maritime data space: Transparent ownership and use of ship information
- Energy Analytics - Opportunities for Energy Monitoring and Prediction with New Smart Meters
- Big Data Teknologier og Data Drevet Innovasjon
- DaPaaS – A Data- and Platform-as-a-Service Approach to Efficient Open Data Publication and Consumption