New X-ray technology for the meat industry
Category
Lecture
Language
English
Author(s)
- Grégory Bouquet
- Marion O Farrell
Affiliation
- SINTEF Digital / Smart Sensors and Microsystems
Presented at
Nordic Meat research meeting 2011
Place
Roskilde
Date
08.03.2011 - 09.03.2011
Organizer
Dansk Institute for Meat Research