Webinar: How to improve the sustainability of the food chain?

Food systems are globally responsible for about 1/3 of total greenhouse gas emissions. The main scope of the ENOUGH project is to provide tools and methods to contribute to the EU Farm to Fork strategy to achieve climate neutral food businesses. You can find more information about the project here (link to website).

With our dedicated demonstrators, the project aims to demonstrate promising technological solutions applied within several sectors and steps of the food chain. In the two upcoming webinars, advancements of some of the demonstrators in the project will be presented.

This webinar will focus on a variety of technologies applied to different parts of the food chain, like storage, packaging and transport. The webinar will be held in MS Teams, and you will receive an invitation to the event once you are registered.

If you want to discover more about our demonstrators focusing on freezing technology, make sure you register also for the second ENOUGH webinar: Advancements in freezing technology for a sustainable food chain. Date: 04/12/2023 from 13:00-14:30 (CET)

Agenda: