Environmental impact of Norwegian self-selected diets: comparing current intake with national dietary guidelines and EAT-Lancet targets
Category
Academic article
Language
English
Author(s)
- Julie Marie Lengle
- Marie Michaelsen Bjøntegaard
- Monica Hauger Carlsen
- Sepideh Jafarzadeh
- Lene Frost Andersen
Affiliation
- SINTEF Ocean / Climate and Environment
- University of Oslo
Year
2024Published in
Public Health Nutrition (PHN)
ISSN
1368-9800
Volume
27
Issue
1
View this publication at Norwegian Research Information Repository