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How can mesopelagic species contribute as novel marine ingredients?

Category

Conference lecture

Language

English

Affiliation

  • SINTEF Ocean / Fisheries and New Biomarine Industry
  • Norwegian University of Science and Technology

Presented at

Nord-Fishing: Fagkonferansen “More food from the oceans”

Place

Trondheim, Norway

Date

23.08.2022 - 23.08.2022

Organizer

SINTEF Ocean

Year

2022

View this publication at Norwegian Research Information Repository