Distribution of superchilled meat.
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Category
Academic chapter
Language
English
Author(s)
- Tom Ståle Nordtvedt
- Erlend Indergård
- Astrid Stevik
- Anne Karin Torstveit Hemmingsen
Affiliation
- SINTEF Energy Research / Termisk energi
Year
2010Publisher
International Institute of Refrigeration
Book
1st IIR International Conference on Sustainability and the Cold Chain
ISBN
9782913149755
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https://hdl.handle.net/11250/2493103View this publication at Norwegian Research Information Repository