Microalga Phaeodactylum tricornutum in feed for Atlantic salmon (Salmo salar) —Effect on nutrient digestibility, growth and utilization of feed

Client

• Research Council of Norway (RCN) / 248355
• Research Council of Norway (RCN) / 172580

Author(s)

• Mette Sørensen
• Gerd Marit Berge
• Kjell Inge Reitan
• Bente Ruyter

Affiliation

• Nofima, The Norwegian Institute of Food, Fisheries and Aquaculture Research
• SINTEF Ocean / Fisheries and New Biomarine Industry

DOI