Supply chain control principles in local food production: a Norwegian case study
Category
Academic lecture
Client
- Research Council of Norway (RCN) / 485607
Language
English
Author(s)
- Heidi Carin Dreyer
- Jan Ola Strandhagen
- Maria Kristina Kollberg Thomassen
- Anita Romsdal
- Erik Gran
Affiliation
- Norwegian University of Science and Technology
- SINTEF Community / Architectural Engineering
- SINTEF Digital / Technology Management
Presented at
System dynamics and innovation in food networks
Place
Igls
Date
17.02.2014 - 21.02.2014