Sustainable CO2 conversion to high-value lipids and proteins for feed and food applications.
Category
Conference lecture
Language
English
Author(s)
- Francesca Di Bartolomeo
- Kari Hjelen
- Markus Janasch
- Gunn Broli
- Trine Muren
Affiliation
- SINTEF Industry / Biotechnology and Nanomedicine
Presented at
5th Sustainable Energy Day (SustainED) Topic: Carbon Capture, Utilization, and Storage
Place
Copenhagen
Date
11.09.2026 - 11.09.2026
Organizer
The Copenhagen School of Energy Infrastructure | CSEI
Date
11.09.2026
Year
2026View this publication at Norwegian Research Information Repository