Decarbonising the European Food Cold Chain: Insights from the ENOUGH Project
Category
Lecture
Language
English
Author(s)
Affiliation
- SINTEF Ocean / Fisheries and New Biomarine Industry
Presented at
GD-SO Final Food Working Group Meeting
Date
27.04.2026
Organizer
Ecorys
Date
27.04.2026
Year
2026View this publication at Norwegian Research Information Repository