
GP Seaweed
GP Seaweed seeks to develop technology and knowledge on the upscaling and modernisation of seaweed farming, while developing new, climate-friendly products from cultivated seaweed for blue-green value chains.
GP Seaweed seeks to develop technology and knowledge on the upscaling and modernisation of seaweed farming, while developing new, climate-friendly products from cultivated seaweed for blue-green value chains.
The use of renewable marine bioresources to make feed ingredients for fish feed is still in its infancy. In POLYKELP, we will study seaweed and brush worms aimed for use as salmon feed.
The red algae Dulse is demanded for use in food and in this project we will adjust cultivation methods for this nutritious and tasty seaweed species.
Norway has the opportunity to develop the macroalgae cultivation to a new, large industry. Industrial cultivation of macroalgae gives many opportunities within the production of bioenergy, food and health food, chemicals, and contributes to...
Macroalgae, or seaweeds are rich in carbohydrates and represent a valuable biomass resource for production of biofuels. Norway has a long coast line and a huge potential for development of systems for sea farming of seaweeds.