One hundred and ten guests, including leading experts from Canada, Japan, Germany, China, Australia and the UK. Top managers from Europe’s other leading ship model tanks. Directors, professors, ship-owners and politicians. All of them had gathered in...
Norway is the most important country outside EU for supply of seafood to the consumer markets in Europe.
Five salmon farming companies, in Los Lagos region, participated in a mutual cooperation project oriented to assess quality parameters in smolt production. The initiative started in 2012 and finished after a year of work and cooperation of the salmon...
Researchers in Trondheim have achieved surprising results by exploiting nature's own ability to clean up after oil spills.
LEANWIND project to contribute to cost saving for the offshore wind industry.
Two full scale tests were carried out in spring and autum 2013 to assess the effect of sweep length on herding of fish during semi-pelagic trawling for cod and haddock. The results showed that sweep length can have a significant effect on the catches...
Sushi is more popular than ever. However, many of the ingredients are imported from Asia. But Norwegian researchers are now cultivating an alternative to the popular Wakame seaweed salad that doesn’t have to travel thousands of miles.
MARINTEK has just received NOK 50 million from the Research Council of Norway’s Large-scale Infrastructure Fund. The Institute won in fact 10 per cent of the total of MNOK 500 made available.
As part of the FHF funded project "Human factors and escapes from salmon farms", SINTEF Fisheries and Aquaculture arranged an international workshop associated with Aqua Nor 2013. Representatives from Scotland, Ireland, USA, Canada, Australia, New...