LF 1H NMR: Various applications on salmon and cod
Category
Academic chapter
Language
English
Author(s)
- Ida Grong Aursand
- Lorena Gallart-Jornet
- Turid Rustad
- Ulf Erikson
Affiliation
- SINTEF
- Norwegian University of Science and Technology
Year
2007Publisher
INRB/IPIMAR
Book
Seafood: Source of health and well-being
ISBN
9789729372315
View this publication at Norwegian Research Information Repository