By-products from gadiform species as raw material for production of marine lipids as ingredients in food or feed
Category
Academic article
Language
English
Author(s)
- Eva Falch
- Turid Rustad
- Marit Aursand
Affiliation
- Norwegian University of Science and Technology
- SINTEF
Year
2006Published in
Process Biochemistry
ISSN
1359-5113
Volume
41
Page(s)
666 - 674