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Energy Efficiency Increase by Improved Operation and Control in Wood Stoves

Abstract

The purpose and novelty of this work was to evaluate both the total and the transient energy efficiency of three
types of modern wood stoves based on experimental results at different loads and elaborate on the level of
energy efficiency increase that can be achieved by improved stove operation (user-controlled) and control (by
design or automation). The experimental results show that the energy efficiency for modern wood stoves is
around 80%, which is much higher than for old wood stoves due to improved stove designs and better
combustion process conditions. This gives much reduced emission levels, contributing to a higher combustion
efficiency, improved mixing conditions reducing the excess air need and improved heat exchanger designs
reducing the chimney inlet temperature, both increasing the thermal efficiency. However, there is a significant
improvement potential through further improved combustion control and stove operation, reducing the negative
effects on emissions and efficiencies of the crucial period after igniting a new batch and in the final part of the
char burnout. Improved heat exchanger designs and increased heat storage capacity will further increase the
thermal efficiency. The total (stove) efficiency has the potential to approach the efficiency of pellets stoves
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Category

Academic article

Language

English

Affiliation

  • SINTEF Energy Research / Termisk energi

Year

2023

Published in

Chemical Engineering Transactions

ISSN

1974-9791

Volume

99

Page(s)

55 - 60

View this publication at Norwegian Research Information Repository