Low temperature crystallization as a method to up-concentrate omega-3 fatty acids in salmon oils
Category
Conference lecture
Language
English
Author(s)
- Revilija Mozuraityte
- Rasa Slizyte
- Ignat Tolstorebrov
Affiliation
- SINTEF Ocean / Fisheries and New Biomarine Industry
- Norwegian University of Science and Technology
Presented at
WEFTA - CONFERENCE OF THE WESTERN EUROPEAN FISH TECHNOLOGISTS' ASSOCIATION
Place
Rotterdam
Date
17.10.2022 - 21.10.2022
Year
2022View this publication at Norwegian Research Information Repository