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Healthier meat products with less saturated fat, and novel utilization of excess animal fat combined with carbohydrate-rich side streams

Category

Conference poster

Language

English

Author(s)

Affiliation

  • SINTEF Ocean / Fisheries and New Biomarine Industry
  • National Research Council
  • Nofima, Norwegian Institute of Food, Fisheries and Aquaculture Research

Presented at

The 31st Nordic Lipidforum Symposium

Place

Ålesund

Date

12.06.2022 - 15.06.2022

Organizer

Nordic Lipidforum

Year

2022

View this publication at Norwegian Research Information Repository