To main content

Energy efficiency possibilities in food processing industry – Case study of a snack factory

Category

Lecture

Client

  • Research Council of Norway (RCN) / 257632

Language

English

Author(s)

Affiliation

  • Norwegian University of Science and Technology
  • SINTEF Energy Research / Termisk energi

Presented at

HighEFF Cross‐sector Workshop 20 ‐ 21 October 2021

Place

Scandic Hell, Sandfærhus 22, 7570 Hell, Norway

Date

20.10.2021 - 21.10.2021

Organizer

SINTEF Energi AS

Year

2021

View this publication at Cristin