Can shifting the depth improve the growth and carbohydrate content of the sugar kelp? A result from MACROSEA project
Category
Conference lecture
Language
English
Author(s)
- Saifullah Saifullah
- Silje Forbord
- Aleksander Handå
- Yngvar Olsen
Affiliation
- SINTEF Ocean / Fisheries and New Biomarine Industry
- Norwegian University of Science and Technology
Presented at
23rd International Seaweed Symposium
Place
International Convention Center, Jeju
Date
28.04.2019 - 03.05.2019
Organizer
International Seaweed Association
Year
2019View this publication at Norwegian Research Information Repository