Risk assessment of fish health and welfare in fresh water production systems for rainbow trout, brown trout and Arctic char. Opinion of the Panel on Animal Health and Welfare of the Norwegian Scientific Committee for Food Safety

Author(s)

• Ulf Gøran Erikson
• Dag Berge
• Eirik Biering
• Brit Hjeltnes
• Espen Rimstad
• Øivind Bergh
• Edgar Brun
• Knut Egil Bøe
• Carlos G Das Neves
• Jacques Godfroid
• Roar Gudding
• Kristian Hoel
• Cecilie Marie Mejdell
• Stein Mortensen

Affiliation

• SINTEF Ocean / Aquaculture
• Norwegian Scientific Committee for Food Safety
• Norwegian Institute of Water Research
• Norwegian Veterinary Institute
• Norges miljø- og biovitenskapelige universitet
• Institute of Marine Research
• UiT The Arctic University of Norway

Issue

2014:12

External resources

• https://vkm.no/download/18.2994e95b15cc54507161e760/1498221161319/ff114b6ea9.pdf
• https://vkm.no/risikovurderinger/allevurderinger/risikovurderingavfiskehelseogfiskevelferdiferskvannsoppdrett.4.2994e95b15cc54507161e66f.html