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Robotics in Food Processing Applications- Challenges and Trends

Category

Lecture

Language

English

Author(s)

Affiliation

  • SINTEF Ocean / Fisheries and New Biomarine Industry

Presented at

Seminar

Place

Rennes

Date

05.10.2017 - 05.10.2017

Organizer

INRIA

Year

2017

View this publication at Norwegian Research Information Repository