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Rapid determination of the fat content in packaged dairy products by unilateral NMR

Category

Academic article

Language

English

Author(s)

  • Emil Veliyulin
  • Igor V. Mastikhin
  • Andrew E. Marble
  • Bruce J Balcom

Affiliation

  • SINTEF Ocean / Fisheries and New Biomarine Industry
  • University of New Brunswick

Year

2008

Published in

Journal of the Science of Food and Agriculture

ISSN

0022-5142

Volume

88

Issue

14

Page(s)

2563 - 2567

View this publication at Cristin