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The Trace Food Framework - Principles and guidelines for implementing traceability in food value chains

Category

Academic article

Client

  • Nofima AS / 21130
  • The Norwegian Seafood Research Fund / 900543

Language

English

Author(s)

Affiliation

  • SINTEF Ocean / Sjømatteknologi
  • Nofima, The Norwegian Institute of Food, Fisheries and Aquaculture Research

Year

2013

Published in

Journal of Food Engineering

ISSN

0260-8774

Volume

115

Issue

1

Page(s)

41 - 48

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