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High resolution two-dimensional electrophoresis as a tool to differentiate wild from farmed cod (Gadus morhua) and to assess the protein composition of klipfish

Category

Academic article

Language

English

Author(s)

Affiliation

  • UiT The Arctic University of Norway
  • SINTEF Ocean / Fisheries and New Biomarine Industry
  • Unknown

Year

2007

Published in

Food Chemistry

ISSN

0308-8146

Publisher

Elsevier

Volume

101

Page(s)

1337 - 1343

View this publication at Cristin