Hydrolysis of cod (Gadus morhua) by-products: influence of initial heat inactivaton, concentration and separation conditions

Author(s)

• Rasa Slizyte
• Johnny Van Nguyen
• Turid Rustad
• Ivar Storrø

Affiliation

• SINTEF Ocean / Fisheries and New Biomarine Industry
• Norwegian University of Science and Technology

Issue

2