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Mathematical Modelling of Mixing of Salt and Meat by Pilot Bowl-cutter

Category

Conference poster

Language

English

Author(s)

  • Irina Victorovna Andreetta-Gorelkina
  • Ivar Storrø
  • A. Olsen
  • Turid Rustad

Affiliation

  • SINTEF Ocean / Fisheries and New Biomarine Industry
  • Norwegian University of Science and Technology

Presented at

11th International Congress on Engineering and Food (ICEF11)

Place

Aten

Date

22.05.2011 - 26.05.2011

Year

2011

View this publication at Norwegian Research Information Repository