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Welfare Indicators for Aquaculture Research: Toolboxes for Five Farmed European Fish Species

Abstract

Refining approaches to measuring, monitoring and appraising animal welfare in aquaculture research is key to (i) protecting and optimizing it, (ii) documenting the severity of how and when it deviates, and (iii) ensuring good scientific quality, reliable results and reproducibility, amongst other factors. However, different fish species and life stages can have varying welfare needs and assessing their welfare can be challenging. An array of welfare indicators (WIs) can be utilized when documenting fish welfare, and there is currently little consensus on which WIs are most applicable to the key fish species used in European aquaculture research. The aim of this review is to propose updated, fit for purpose and comprehensive WI toolboxes for aquaculture research involving Atlantic salmon ( Salmo salar ), rainbow trout ( Oncorhynchus mykiss ), European seabass ( Dicentrarchus labrax ), gilthead seabream ( Sparus aurata ), and the common carp ( Cyprinus carpio ). Where possible, these toolboxes will also include life‐stage considerations. It also provides information on utilizing WIs in deciding humane end‐points as well as information on how to sample different types of indicators. The review closes with information on how digitalization can affect the collection, collation and analysis of WI data in aquaculture research, including both practical and theoretical considerations. The toolboxes incorporate a range of WIs that go beyond those required for legally safeguarding fish welfare in both laboratory and operational experimental facilities in the current European 2010/63/EU Directive on the protection of animals used for scientific purposes and its amendment, the Commission Delegated Directive (EU) 2024/1262.
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Category

Academic literature review

Language

English

Author(s)

  • Christopher Noble
  • Wout Abbink
  • René Alvestad
  • László Ardó
  • Marie‐Laure Bégout
  • Nina Bloecher
  • Erik Burgerhout
  • Josep Calduch‐Giner
  • Mauro Chivite‐Alcalde
  • Petr Císař
  • Evan Durland
  • Åsa Maria Olofsdotter Espmark
  • Lynne Falconer
  • Martin Føre
  • Dimitra G. Georgopoulou
  • Karsten Heia
  • Gaute Alexander Nedberg Helberg
  • David Izquierdo-Gomez
  • Lill-Heidi Johansen
  • Gunhild Seljehaug Johansson
  • Kristbjörg Edda Jónsdóttir
  • Jelena Kolarevic
  • Aleksei Krasnov
  • Santhosh K. Kumaran
  • Bjarne Kvæstad
  • Thomas Larsson
  • Carlo C. Lazado
  • Angelico Madaro
  • Federico Moroni
  • Ingrid Måge
  • Jonatan Nilsson
  • Samuel Ortega Sarmiento
  • Nikos Papandroulakis
  • Jaume Pérez‐Sánchez
  • Pamela M. Prentice
  • Sonia Rey Planellas
  • Bjørn Roth
  • Adrian John Smith
  • Lars Erik Solberg
  • Orestis Stavrakidis‐Zachou
  • Lars Helge Stien
  • Anja Striberny
  • Ragnhild Aven Svalheim
  • Bjørn-Steinar Sæther
  • Gerrit Timmerhaus
  • Hilde Toften
  • Linda Tschirren
  • Hans van de Vis
  • Elisabeth Ytteborg
  • Lucas A. Zena
  • Tone‐Kari Knutsdatter Østbye

Affiliation

  • SINTEF Ocean / Aquaculture
  • University of Montpellier I
  • Hellenic Centre for Marine Research
  • Wageningen University & Research
  • Spain
  • University of Vigo
  • United Kingdom
  • University of Stirling
  • Hungary
  • University of South Bohemia
  • UiT The Arctic University of Norway
  • Norwegian University of Science and Technology
  • Lerøy Seafood Group
  • Institute of Marine Research
  • Norwegian Veterinary Institute
  • Nofima, Norwegian Institute of Food, Fisheries and Aquaculture Research

Date

18.11.2025

Year

2025

Published in

Reviews in Aquaculture

ISSN

1753-5123

Volume

18

Issue

1

Page(s)

1 - 85

View this publication at Norwegian Research Information Repository