Surfing the renewable energy waves with hydrogen
A new EU-funded project will support Europe’s energy transition by creating more resilient, decarbonised energy systems by advancing hydrogen electrolysers.
A new EU-funded project will support Europe’s energy transition by creating more resilient, decarbonised energy systems by advancing hydrogen electrolysers.
Wouldn’t it be great if you could just take a picture of yourself with your mobile phone and sew your own clothes – in exactly the right size and fit? The solution is on its way.
A recent sustainability study from the ZeroKyst project has examined whether Norwegian fishing vessels can realistically use battery-electric and hydrogen fuel-cell technologies to achieve zero emissions.
To gain more knowledge about how ultra-processed food affects us, we need new research methods, claim researchers. Now they are looking to better understand our intestinal flora.
A small revolution is happening in the fishing industry. Freshly frozen fish can now be thawed in a new way, and that means you will have access to super-fresh food from the sea – even if you live thousands of miles away.
A new tool is helping researchers simulate erosion and climate change, turning data into action.
“That’s the dream,” says researcher Hanne Dalsvåg. If the researchers succeed, in the future you might be able to buy vegetables wrapped in packaging made from waste carrot or potato residues.
Researchers have developed a heat storage unit that takes up less space than a regular hot water tank. It charges when electricity is cheap and releases heat when needed.
Metals from Norway are often praised for their low carbon footprint. But right now, it matters even more that they are produced in a European democracy.