Publications
- What's next for Norwegian salmon farming? Stakeholder perceptions on what influences industry development
- Opportunities and challenges in new production systems for salmon farming in Norway—Industry perspective
- Can higher resource utilization be achieved in demersal fish supply chains? Status and challenges from Iceland and Norway
- Conceptualization of the Norwegian feed system of farmed Atlantic salmon
- Material use and energy consumption of new production systems for salmon aquaculture
- Environmental impacts of emerging salmon aquaculture technologies
- Påvirkning på klima, miljø og natur fra forskjellige produksjonsformer for laks
- Faglig sluttrapport Overordnet vurdering av bærekraft av produksjon av laks i 2050.
- Conceptualization of the Norwegian feed system
- Regulering og utvikling av fremtidens havbruksproduksjon - Scenarier for 2050
Other
- Hvordan sikre bærekraftig vekst i norsk lakseoppdrett?
- Making Research Accessible Using a Digital Tool: Communicating Research Results Related to Norwegian Salmon Farming Using a Lightweight Web Application
- Sustainability assessment of novel salmon production technologies in Norway
- Greenhouse gas emissions in the Norwegian Food Sector using different approaches
- Greenhouse gas emissions in the Norwegian Food Sector using different approaches
- Barriers in achieving sustainability in seafood value chains: Is consumer preference a barrier too?
- Lakseoppdrett i 2050: Hvor bærekraftig blir framtidens produksjonsformer og teknologi?
- Scenarier for lavutslipps havbruksnæringen
- Veien til et mer bærekraftig oppdrett: Analyse av miljøpåvirkninger og fremtidige veikart
- SALMON FARMING IN 2050: WHAT WILL THE SUSTAINABILITY PERFORMANCE OF THE EMERGING TECHNOLOGIES FOR SALMON FARMING BE?