Flere publikasjoner
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Study on various hot-gas defrosting configurations for CO
2 -NH3 cascade deep freezer - Integriertes CO2- Kälteanlagensystem einer Molkerei: Energieflussanalyse und Potenzial für einen kalten thermischen Energiespeicher
- Study on retaining natural refrigerant in seafood processing industries in India
- Investigation and analysis of a CO2 heat pump chiller with novel two-stage evaporator
- Integration of Cold Thermal Energy Storage at a Pelagic Fish Processing Plant: A Modelling Approach
- Dimensioning and techno-economic-assessment of thermal energy storages in the food processing industry using energy load profiles
- Optimization of single-step gelatin extraction from pink perch (Nemipterus japonicus) skin and bone obtained from surimi industry using a green solvent
- Sustainability within food cold chain sectors in Norway
- Sustainable production of fish protein hydrolysates: overall system architecture and footprint
- Performance analysis of a CO2/NH3 cascade refrigeration system with subcooling for low temperature freezing applications
Annen formidling
- Cold thermal energy storage in the food cold chain
- Reduksjon av CO2-utslipp i kjølekjeden for mat – seneste resultater fra EU-prosjektet ENOUGH
- 3 Degrees: Pioneering global change within the Cold-chain
- Energy efficient and climate friendly refrigeration systems
- Clean Cooling for All: Technology cooperation lessons, challenges and opportunities linked to the clean cooling transition - INDEE+ briefing presentation
- Leapfrog to a sustainable agricultural cold chain in low-income economies. The EU ENOUGH programme: Tools and methodologies to help decarbonising the EU food supply chain sector
- Hvorfor er det så vanskelig å ta bærekraftige valg i matbutikken?
- TES in the food cold chain
- Clean Refrigeration Technologies for Indian Seafood Processing Units
- Energy efficiency in the dairy industry: Rørosmeieriet