Publications
Here you can read publications related to the project:
- Effect of harvesting month and proximity to fish farm sea cages on the lipid profile of cultivated Saccharina latissima (2021)
- Impact of Alginate Mannuronic-Guluronic Acid Contents and pH on Protein Binding Capacity and Complex Size (2021)
- Insights into alginate degradation through the characterization of a thermophilic exolytic alginate lyase (2021)
-
Vitamin C from Seaweed: A Review Assessing Seaweed as Contributor to Daily Intake (2021)
- Exploiting Mannuronan C-5 Epimerases in Commercial Alginate Production (2020)
- Biocatalytic refining of polysaccharides from brown seaweeds (2020)
- Polysaccharide epimerases - on CAZypedia