To main content
Show hits from expertise
408 hits
Expertise
https://www.sintef.no/en/drying-of-biological-material/
Drying is one of the oldest and most used processes in humankind and enables e.g. to store food over longer periods of time. The main reason for drying is to extend the shelf life of a product and to stabilize the ingrediencies with a high quality. Most of our food products which can be found in a s...
Next