Climate and environment Sustainable food production
High throughput screening facility, Trondheim
The robotic screening facility at SINTEF are optimized for high throughput analytical and cultivation work and enables us to process of thousands of samples or cultures per day.
VALUMICS - Understanding food value chain and network dynamics
The overall objective of the VALUMICS project is to provide decision makers throughout food value chains with a comprehensive suite of approaches and tools that will enable them to evaluate the impact of strategic and operational policies to enhance the resilience, integrity and sustainability of food value chains for European countries.
Re-FOOD is an international partnership for research and education in energy efficient resource utilization in FOOD value chains between Norway and India.
ResMap – Antibiotic resistance in Norwegian poultry production; Improved knowledge by advanced HTS-based technology platforms
In the ResMap project we will perform studies that will contribute to increased understanding of bacterial antibiotic resistance in Norwegian food production, in relation to consumption of poultry risk products and impacts on human health.